Chili Cheese Fries
Copyright 2011 Chili Cheese Fries Recipe. All Right Reserved
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"Cooking Made Simple"
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We had leftover chili, and my husband loves this chili cheese fries recipe.The cheese sauce is delicious and went very well with the chili. Will be making this again for sure.
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Ingredients
1 Tablespoon Vegetable Oil
1/2 Pound Ground Beef
1-2 Package Southwester Style Fries or Steak Wedges
1 Cup Chopped Onions
1 Teaspoon Chili Powder
1/2 Teaspoon Cayenne Pepper
1 Teaspoon Ground Cumin
1 Can vegetarian Chili Or 1 1/2 Cups Homemade Chili
1/3 Cup Shredded Cheddar Cheese
1/3 Cup Shredded Pepper Jack Cheese
1/3 Cup Shredded American Cheese Cream
Directions for Chili Cheese Fries
- Turn oven on to 400 degrees
- Bake the french fries for 20 minutes
- In a pan, cook the ground beef until browned
- Add in the onions and spices
- In a different pan, melt the cheese and cream
- In a pot, add the chili and cook until hot
- Mix everything together and enjoy
Chili Cheese Fries Recipe
1 (32 ounce) package frozen seasoned french fries
2 tablespoons cornstarch
2 tablespoons water
2 cups low-fat milk
1 tablespoon margarine
8 slices American cheese, cut into pieces
1 (15 ounce) can chili without beans
- Make french fries as instructed on package
- Mix the corn starch and water until starch dissolves
- In apan, mix the milk and margarine and bring to boil
- Reduce heat and add in cornstarch mixture
- Stir until the mixture becomes thick
- Add in the cheese
- Make chili as instructed by can
- Pour the cooked chili and cheese sauce over french fries
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